Soft rolls [DC9 Group5]

Soft rolls

Hi guys! 

so last Friday, the Group 5 of DC9 made soft rolls during the pastry class.

For those who have no idea of soft rolls, I'm putting a link down below.

Here's a sneak peak of the recipe~~

the ingredients

let's start!

 some of the ingredients

 butter

icing sugar

egg

 shortening

cream cheese

bread flour

** and let the magic begin **

*poof*

*BOWS*

JUST KIDDING! of course every success needs hard work

and yes we do enjoy 

let the dough take some rest in the proofer~

 meanwhile...

lets make the fillings!

yum yum

custard fillings

cream cheese fillings

red bean paste and more cheese

yayy the dough is finally out 

I feel like popping the plastic wrap *self control* (-w-")

lets fill in the yum stuffs in !

and don't forget to roll it so the fillings won't spill

bid farewell to the dough because they need to go in the proofer again :'(

........

HII!

while waiting, lets tidy up the station so things are not in mess

its out, let's put toppings and pop it in the oven

ahahahaha one lost dumpling xD

Jennie wants to try making it into a different shape :D 

see you, bread 

....while waiting....

WARNING: I'll be bombing you with photos

==============================================================

VOILA!!!

HMMMMMM..... :P

any hungry fella out there? #sorrynotsorry

xP 

with our awesome chef~~

pack some home :p

...nom nom nom...

wanna make this at home?

the recipe is quite simple and easy to follow 

and most importantly, it taste yummy! :D

have fun!

THE LINK: more about soft rolls